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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    What's your favorite Beer?

    General Chat
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    • SeulS
      Seul
      Joined:

      Tell 'm it's a matter of life and death!..  😎

      last edited by 1 Reply Last reply Reply Quote 0
      • SeulS
        Seul
        Joined:

        Drink 'm if you got 'm. BCBW 2013.

        last edited by 1 Reply Last reply Reply Quote 0
        • ?
          A Former User
          Joined:

          Wow. 2yr. aged BC Barleywine!  Has it mellowed?  Any new flavors??

          Here's this year's release, I grabbed one of the BCB Stout, 14.2%  :(:
          http://www.porchdrinking.com/articles/2015/11/11/showcasing-the-entire-2015-bourbon-county-brand-stout-lineup/

          last edited by 1 Reply Last reply Reply Quote 0
          • AetasA
            Aetas
            見習いボス
            Joined:

            Seems like this thread is going to be crazy about barrel age beer.

            Lost Abbey is on my list now!

            last edited by 1 Reply Last reply Reply Quote 0
            • SeulS
              Seul
              Joined:

              @adam313:

              Wow. 2yr. aged BC Barleywine!  Has it mellowed?  Any new flavors??

              Bit deeper, bit more sticky even, but no crazy evo. Just an unbelievably soft, sirup-y well balanced beer. No alcohol anywhere. No hotness. I finished it in half an hour  😎

              last edited by 1 Reply Last reply Reply Quote 0
              • SeulS
                Seul
                Joined:

                I just scored 10 bottles of 3 Fonteinen Oude Geuze bottled 09/2013 in a small local store  😘

                I also bought 10x Oerbier bottled 9/2014, and picked up two boxes (20 bottles each) of Stille Nacht 2014… That was my Black Friday...

                Right now... Bottled 06/14. Never an easy pour, always a delight.

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                • ?
                  A Former User
                  Joined:

                  Good gawd man!  Save some for the rest of us  😉

                  That's an impressive haul, congrats!

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                  • SeulS
                    Seul
                    Joined:

                    That was a quick improvised beer run… That's the kind of shit you can bank on in Belgium  🙂

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                    • M
                      Maynard Friedman
                      Joined:

                      I'm envying that Oerbier Seul, hope you enjoyed it!

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                      • SeulS
                        Seul
                        Joined:

                        Blew my mind… It has lacto-acids in it, which makes for such a complex beer... I really need to try a 5+ year old bottle asap... Aging as many as possible myself meanwhile...

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                        • ?
                          A Former User
                          Joined:

                          Boom!

                          last edited by 1 Reply Last reply Reply Quote 0
                          • Andreas1965A
                            Andreas1965
                            Joined:

                            The best GF in the world went shopping again

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                            • J
                              jdl1279
                              Joined:

                              Want to guess where I am? Larry's Stupid Quadrupid IPA to kick things off (so good and 15.1%)

                              Bourbon: because living in Kentucky just makes you want to drink

                              last edited by 1 Reply Last reply Reply Quote 0
                              • J
                                jdl1279
                                Joined:

                                Batch 2000 an Old Ale that's very close to Barleywine status…again very good

                                Bourbon: because living in Kentucky just makes you want to drink

                                last edited by 1 Reply Last reply Reply Quote 0
                                • SeulS
                                  Seul
                                  Joined:

                                  All these pics in all these posts make me crave for beer. It's 5am. No I'm not partying, of to work in a bit  😠

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                                  • SeulS
                                    Seul
                                    Joined:

                                    Stockroom filling up nicely. Oh: and some beers I got in a trade.

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • ?
                                      A Former User
                                      Joined:

                                      Oh wow, I'm glad you finally got some Avery Uncle Jacob's Stout. I've been cellaring one for you, but I'm drinking it now!! The alcohol is strong in that one. You will absolutely love it, whether you drink it now or in a year or so, but it will keep for many years. it is so unique and flavorful, so much luscious chocolate and bourbon. The mouthfeel is luxurious and the alcohol gives it a welcome heat to the aftertaste. Really in my top 5 imperial stouts of all time.

                                      The rumkyn is unique as well. The pumpkin and spice is countered by the powerful, sweet rum note. It's one to share with a mate, I didn't want to drink the whole thing, but the pumpkin flavor is exquisite and it has been made and aged as well as any beer on the planet, just like all the Avery beers. Their brewing system and the people running it are top class, and the brewers are all incredibly intelligent beer geeks.

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                                      • SeulS
                                        Seul
                                        Joined:

                                        Yeah I knew you had one for me… Glad you're enjoying it  😉

                                        It'll take a while before I open either of those fuckers... 17-18% is a little much, even for me...

                                        Meanwhile... Decent...

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                                        • ?
                                          A Former User
                                          Joined:

                                          Don't believe the numbers. We would chug 4oz pours of that shit when it got heavy in the kitchen. It goes down like any 10%er

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                                          • ?
                                            A Former User
                                            Joined:

                                            Well maybe that's an exaggeration, but it no worse than that 12% you're drinking now, and it's a smaller bottle

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