WHAT ARE YOU DOING TODAY - WAYDT (PICS)

[Seul]

I was gonna make a raving post about the Rolls until I saw those horsies!.. LOOK AT THOSE 2 CUTE BABIES!.. 

[Finn666]

^only thing i have to say is that the people here in switzerland love to eat horse-meat…dunno why tbh!

but i don`t think that these 2 horsies will end up on a plate some day, so they should be fine

[Seul]

That's why I love the Brits: at least they don't eat horse… Other than that they'll slaughter any other animal and do it injustice by cooking it in mintsauce though...

[bertoni]

Oi you take that back about the mintsauce….culinary genius

[ALEX1976]

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[Morose_Penguin]

Stuff doesn't get cooked in mint sauce. The mint sauce gets applied afterwards. In large quantities.

[bertoni]

…and tastes gooooood! Nice one Penguin

[Seul]

@Morose_Penguin:

Stuff doesn't get cooked in mint sauce. The mint sauce gets applied afterwards. In large quantities.

Poor everything but horses!..

[Chris]

Never had horse; what's it taste like?

[Geo]

chicken

[Chris]

Of course.  Should've known.

[Finn666]

actually can`t find the right words to describe the taste…but tastes pretty damn good

[injunjack]

especially barbequed and medium raw,

[injunjack]

not today, but at the weekend, at the Flathead weekend…

and I loaned my 634S'es and  PF Flyers to my buddy who rode 3 hours in a hailstorm without raingear,,,

[Guest]

nice tidy collection of proper bikes ya got there,,,,,

[Geo]

@Finn666:

actually can`t find the right words to describe the taste…but tastes pretty damn good

Like beef mostly (including texture) but with less fat and a bit sweeter imo

[Blackheart]

Thanks for posting those bike pics IJ! Love those wheel skirts…

[injunjack]

Yesterday we drove to summer cottage near Parkano.

catched our dinner pretty soon. Didn't have scale but approx. 1 kilo.

and Nyrkki got frantic

[Giles]

Nice, we call that a Perch in UK.  G

[Finn666]

in germany it`s a "Barsch"…looks like a fun weekend mate. great!