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    • goosehdG
      goosehd
      Mod Squad
      Joined:

      IMO, blue crabs are for the experience of hanging out with your friends and family sharing laughs and drinks. It’s not just about the meat being consumed…

      "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

      last edited by Tago MagoT seawolfS 2 Replies Last reply Reply Quote 1
      • seawolfS
        seawolf
        Mod Squad
        @mclaincausey
        Joined:

        @mclaincausey My incomplete shellfish hierarchy is:

        Fried whole belly Ipswich clams (IYKYK)
        Oysters, raw only. No condiments
        Scallops
        Uni
        Littleneck clams
        Maine Lobster, hard pass on Caribbean lobster.
        Shrimp

        With the exception of shrimp, I don't like my seafood from warm waters. I don't eat east coast oysters harvested south of Rhode Island, and I don't eat lobster unless its's Maine lobster.

        “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

        @zeebeeleather

        last edited by 1 Reply Last reply Reply Quote 1
        • Tago MagoT
          Tago Mago
          Mod Squad
          @goosehd
          Joined:

          @goosehd in that case why bother with the crabs? Just order a pizza

          last edited by Tago Mago seawolfS 1 Reply Last reply Reply Quote 1
          • seawolfS
            seawolf
            Mod Squad
            @goosehd
            Joined:

            @goosehd That's exactly right. The same can be said for a plate of nachos.

            “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

            @zeebeeleather

            last edited by 1 Reply Last reply Reply Quote 1
            • seawolfS
              seawolf
              Mod Squad
              @Tago Mago
              Joined:

              @Tago-Mago beat me to it.

              “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

              @zeebeeleather

              last edited by 1 Reply Last reply Reply Quote 1
              • mclaincauseyM
                mclaincausey
                見習いボス
                Joined:

                Oh yeah scallops would be way up there. I like clams and mussels too

                Agreed on lobster and I mostly do PNW loogies

                Think it, be it.

                last edited by mclaincausey seawolfS 1 Reply Last reply Reply Quote 2
                • Tago MagoT
                  Tago Mago
                  Mod Squad
                  Joined:

                  Love some moules frites, even though my last two portions had me up all night. I'd do it again

                  last edited by 1 Reply Last reply Reply Quote 1
                  • goosehdG
                    goosehd
                    Mod Squad
                    Joined:

                    For the same reasons I like to make bread instead of buying it, exhaustively research things before buying, etc. It’s something I enjoy doing, especially in the company of those friends and family.

                    "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                    last edited by seawolfS 1 Reply Last reply Reply Quote 0
                    • seawolfS
                      seawolf
                      Mod Squad
                      @goosehd
                      Joined:

                      @goosehd said in Unpopular opinions:

                      For the same reasons I like to make bread instead of buying it, exhaustively research things before buying, etc. It’s something I enjoy doing, especially in the company of those friends and family.

                      You're not wrong. I just hate crab.

                      I got zinc poisoning when I was on Cape Cod for my sister's wedding a few years back. I really overdid it with the shellfish and it messed me up. Be careful out there!

                      “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                      @zeebeeleather

                      last edited by 1 Reply Last reply Reply Quote 0
                      • seawolfS
                        seawolf
                        Mod Squad
                        @mclaincausey
                        Joined:

                        @mclaincausey PNW oysters are obviously awesome. If you like those, don't miss out on PEI oysters (Canada knows what's up) and anything from Maine, NH, MA, or RI, or even SoCal. We have some tremendously great oysters right here in San Diego.

                        “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                        @zeebeeleather

                        last edited by 1 Reply Last reply Reply Quote 1
                        • Tago MagoT
                          Tago Mago
                          Mod Squad
                          Joined:

                          IMG_4114.jpeg

                          Exhibit A - moules frites in cider

                          I may have overdone it that day because that dish was preceded by this:

                          IMG_4105.jpeg

                          last edited by 1 Reply Last reply Reply Quote 3
                          • Danimal506D
                            Danimal506
                            Haraki san Expert
                            @seawolf
                            Joined:

                            @seawolf I always go red sauce. But some places have a bomb verde!

                            Here in Texas, the green is spicier than red. In California, it was red spicier and green sweeter.

                            Shoutout to Cotija’s and Lolita’s 🤙honorable mention, Roberto’s.

                            Kyle, TX

                            last edited by seawolfS 1 Reply Last reply Reply Quote 1
                            • Danimal506D
                              Danimal506
                              Haraki san Expert
                              Joined:

                              Unpopular opinion:

                              Crabs, Lobsters and Shrimp are all underwater bugs.
                              Fun Fact, Cockroach are a shellfish.

                              Kyle, TX

                              last edited by Tago MagoT 1 Reply Last reply Reply Quote 2
                              • Tago MagoT
                                Tago Mago
                                Mod Squad
                                @Danimal506
                                Joined:

                                @Danimal506 out of curiosity: how would you classify cockroaches as shellfish, beyond both cockroaches and crabs e.g. being arthropods?

                                last edited by Tago Mago Danimal506D 1 Reply Last reply Reply Quote 0
                                • seawolfS
                                  seawolf
                                  Mod Squad
                                  @Danimal506
                                  Joined:

                                  @Danimal506 said in Unpopular opinions:

                                  @seawolf I always go red sauce. But some places have a bomb verde!

                                  Heard!

                                  Shoutout to Cotija’s and Lolita’s 🤙honorable mention, Roberto’s.

                                  You know it! Adalberto's has been my San Diego go-to for over 20 years, but there are always so many to try. You're never more than 10 minutes from a decent CA burrito anywhere in San Diego County.

                                  “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                                  @zeebeeleather

                                  last edited by Danimal506D 1 Reply Last reply Reply Quote 1
                                  • Mister_BrueM
                                    Mister_Brue
                                    Raw and Unwashed
                                    @seawolf
                                    Joined:
                                    This post is deleted!
                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • Danimal506D
                                      Danimal506
                                      Haraki san Expert
                                      @Tago Mago
                                      Joined:

                                      @Tago-Mago I have no clue. I just know that apparently on the tv show Fear Factor that Joe Rogan hosted, they had to test people for shellfish allergies before the cockroach stunts because somebody had an allergic reaction while filming an episode.

                                      Kyle, TX

                                      last edited by Danimal506 Tago MagoT 1 Reply Last reply Reply Quote 0
                                      • Tago MagoT
                                        Tago Mago
                                        Mod Squad
                                        @Danimal506
                                        Joined:

                                        @Danimal506 possibly because of this:

                                        https://pmc.ncbi.nlm.nih.gov/articles/PMC6500746/

                                        in short, cockroaches have a protein that is very similar to the shellfish protein, which may cause an allergic reaction

                                        last edited by 1 Reply Last reply Reply Quote 2
                                        • mclaincauseyM
                                          mclaincausey
                                          見習いボス
                                          Joined:

                                          Not saying I’d eat a cockroach (though that is certainly done in many parts of the world) but there’s nothing wrong with eating bugs or bottom feeders. I’ll definitely eat a cricket. If we are to survive long term, humanity is going to have to learn to eat bugs, algae, and other things that many of us might find unpalatable. We don’t have an endless supply of ahi and other delicacies.

                                          When it comes to seafood you’ll get less mercury eating at the bottom of the food chain and they’re delicious!

                                          Think it, be it.

                                          last edited by mclaincausey seawolfS 1 Reply Last reply Reply Quote 1
                                          • SKTS
                                            SKT
                                            見習いボス
                                            Joined:

                                            I’ve eaten some crickets…not too bad really. Crunchy

                                            last edited by Tago MagoT 1 Reply Last reply Reply Quote 1
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