WHAT ARE YOU DOING TODAY (PICS)
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done that before gollotti!
90% of our furniture came from Ikea.. and 100% of it was assembled my myself. :-\
just be careful. they do not provide extra parts.
Sounds like my house. I've become an assembly expert over the years, and a decent screwdriver and a couple of hex drivers are the key. Oh yeah, and a rubber mallet is really useful, too. Those damn wood pegs are such a hassle.
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Bertoni
Just ordered some 2006 Syrah, Côte-Rôtie, Les Bécasses, Michel Chapoutier
(and some 2007 Ribera del Duero Torresilo, Cillar de Silos; 2000 Tokaji Aszu , Oremus, 5 puttonyos; 2009 Riesling Auslese, Wehlener Sonnenuhr, J.J. Prüm, Mosel; 2007 Marsanne, St-Joseph, Les Oliviers, Ferraton Père et Fils and 2006 Pinot Noir Nuits-St Georges, Clos de la Maréchale, 1er Cru, J.F Mugnier)
so will give you my thoughts once I've sobered up . . .
Jesus Harry Christ on a bike…how much booze?! Your scottish doctors obviously have some kick-ass dietary advice...ours are all "fruit, vegetables, no salt, no sugar..." an all that crap. All I can say Geo is enjoy...especially the Cote Rotie and the Nuits-St-George....
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Stever- we're pretty lucky here in NZ there is water everywhere. You never more than 5 min drive to the nearest beach
Beats- it feels like it, I just keep saying " well if I am doing this I may as well do that" helps that my best mate is the builder and doing at cost. I just decided that I want to pull my deck out as far as council will let me so I can fish from it.
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I am in Auckland [upper north island] nelson [very top of south island]. Nelson is a stunning city, you think that view is nice they have the water on one side and a national forest on the other with Snow rivers running in between.
G yep that's my goal to cast a line from my deck and catch something. There is a public walk/cyclist path in between but if I am high enough…......
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oh can't wait to see fit flicks & the like on these.
how long you soaking??
water temp??
where you drying??
Think that's about all the questions I have for now, hehehehehehehe.
***just busting your chops
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@monday:
Think that's about all the questions I have for now, hehehehehehehe.
***just busting your chops
& I'm sure someone would have asked all those questions either here or through a pm -god knows the questions i send through pms would have some of you on the floor laughing-
**Seul you still on holiday?? Let's see how the browning -tanning- is coming along??
word son, on the faq section
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@Geo:
Just ordered some 2006 Syrah, Côte-Rôtie, Les Bécasses, Michel Chapoutier
(and some 2007 Ribera del Duero Torresilo, Cillar de Silos; 2000 Tokaji Aszu , Oremus, 5 puttonyos; 2009 Riesling Auslese, Wehlener Sonnenuhr, J.J. Prüm, Mosel; 2007 Marsanne, St-Joseph, Les Oliviers, Ferraton Père et Fils and 2006 Pinot Noir Nuits-St Georges, Clos de la Maréchale, 1er Cru, J.F Mugnier)
so will give you my thoughts once I've sobered up . . .
Geo, give us a shout when that lot arrives, I'm sure we have a pressing need to visit Glasgow…
