Iron Chef WAYCT - What Are You Cooking Today

[Jii]

Ooh nice IJ!

[FOXY]

today we didn't cook anything because these guys did:

this is what we picked:

…and this is what they made with it:

[injunjack]

Dinner Time, come and get it!!

Meat to owen, then onions and garlic went into the pan first with some oil, after a while rice and spices, add water and let boil

Then I forgot I had a camera…. Chopped tomatoes and tossed them in with shrimps, heated up. (also some pea/corn/red pepper mix)
The meat was at this point ready, so just get it served

bonus pic

[madmonday]

i'm on the way.  meat looks perfectly cooked, & you say you don't do this for a profession??

great job

[injunjack]

nooo. I really am just a sunday hobbyist who has just started.

[Madame Buttonfly]

Mmmmm, scrummy.  IJ, we like this new hobby of yours… 

[injunjack]

I hope I can give ideas to whoever reads this.

And now guys and gals, pls. contribute

[Beatle]

Is there such a thing as what-are-you-cooling-today ?

[injunjack]

Beatle, you have a drinkin' problem, those are full….

[Beatle]

lol, I guess if your neighbors find it appropriate to give you 3 six packs for ur birthday , I am in the clear..

[Giles]

Last night.  Fish Pie:

[van Olzon]

SCHNITZEL GRATINATED WITH BOLOGNESE/CHEESE AND FRENCH FRIES

[injunjack]

aaaahh, manfood. Looks delicious

[van Olzon]

yep IJ … like Beats said .... EAT MEAT

[nameness]

@van:

SCHNITZEL GRATINATED WITH BOLOGNESE/CHEESE AND FRENCH FRIES

This is making me want to change my salad-for-lunch plans.  Looks great.

IJ - For somebody who says they just started you seem to have some talent for it.  Everything you make looks tasty.

[Katsushin]

X-post from the coaster tour…
Very simple but effective dinner with some help from the WT coasters...

+

=

[injunjack]

Not much cooking, no time for more today. Breakfast

[Madame Buttonfly]

OMG, all that food looks SO great… no time to cook this weekend... IJ, Kat, Van Olzon, can we come round for dinner please?
   

[Katsushin]

Anytime…
I'm lucky, close to 100% of my meat, veg and dairy comes from within a few miles of my home...

[Madame Buttonfly]

Kat, that's great.  We try to buy local whenever we can, but not always easy.  We'll take you up on that invite one of these fine days!