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I believe you. I’ve yet to have the pleasure.
The chili was far too dominant in the Nøgne. No vanilla or other sources of sweetness to balance it.
Oh shit this is good. Right up my alley.
Any idea what Estonian herbs are?
@Chris:
None at all. But they taste like the sweat off a nun’s thigh. A hot, randy nun that is. Not the kind you’re used to.
That is an interesting mental image… This one was quite good. Though it just tastes like beer.
Mule semen, "handplucked".
Just started getting distribution here in MA and I couldn’t be happier. This King Sue is outstanding.
@Seul:
@Chris: Any idea what Estonian herbs are? Mule semen, "handplucked".
I thought that was a Belgian specialty?
My dad's off to Belgium for a week for business so I told him to bring me some beers back, fingers crossed.
Third beer fridge in!.. It's bigger than my mate told me… EXCELLENT
Dump.
@Seul need some more stickers for that fridge!
I do!.. Was hoping Giles could bring some when he's coming over in two weeks
Lervig x Cloudwater collab rye IPA. Freakin delicious.
Raisins. Don't like raisins.
^ I love me some raisins in a beer. I also love me a well executed rye beer and this is tasty AF (as the kids say):
I love rye in beer… This is bourbon and rye whiskey BA btw... Solid...
Another rather boring beer…
Acid Crush - lambic/ ipa mix… Good stuff!..
One year old can. Still fun though.
Solid.
