WAYET

[emceeQ]

You've inspired me seawolf…

I was raised on McClure's.  Almost took a job with them one summer actually.  Love their pickles so much…

[joesaintjohn]

I've never had them…and I love pickles! I'm gonna have to order them.

[seawolf]

Mike, they're so good!  How's the Bloody Mary mix?

JSJ, if you like spicy, try the spicy ones! I added a little brine to my bloody and it was great.

[emceeQ]

Got the Bloody Mary mix as a gift for Christmas.  It's pretty decent.  Heavier on the brine than I would prefer, but good none the less.

and I prefer the dill pickles, but the spicy ones are pretty damn good too!

[seawolf]

The best pre-packaged bloody mix I've ever had, and one that doesn't have any BS in it (corn syrup, MSG, etc.) is
I usually just mix it from scratch though one glass at a time. Or if I'm making bloodies for a crowd, I'll mix a whole pitcher of my secret (not really a secret) recipe.

[seawolf]

I made a little duck a l'orange for myself today for lunch.

[natehate]

yummy duck and root veggies

[madmonday]

man has this thread improved from IKEA food.  lunch time is the wrong time for me to look at this 

maybe not. wrong thread, i'm a dodo bird 

[derivative666]

[Finn666]

^ YO Jeff…send me some over YO!...

[seawolf]

Natehate - turnip, rutabaga, and carrots, EVOO, S&P. So good!

Duck breast scored and rendered, and cooked to 130F and rested. Sauce is shallots, tangerine and navel juice, chix stock, reduced and monte au beurre.

[natehate]

i was doing roasted root veg all fall at the pub
carrot, parsnip and celery root
love it so much

[joesaintjohn]

Can we have an IH eat and meet? We can sponsor SeaWolf to the states to cook for us!

[seawolf]

To the States? I'm in the States!

[joesaintjohn]

Damn, I thought you were an Aussie!!! Just realized that under all the Loritabs, I had merged you and snowy in my brain.

[joesaintjohn]

Homemade Strawberry Wine

[Finn666]

from this morning…once in a while i go for one of these

so good 

[emceeQ]

Smoked sausage with grilled onions, bacon, cheese, and bbq sauce.  Perfect way to end the night…

[Lucifer]

@Finn666:

from this morning…once in a while i go for one of these

so good 

WHAT IS THAT?!

[Finn666]

well tbh. i can´t really explain it
the dough is getting fried for a few seconds/minutes i think and afterwards they put that vanilla cream inside…
from time to time i need one of these to satisfy my wants and needs after some unhealthy food