What's your favorite Beer?
-
I'm really getting to the point where a wax seal forces me to do a hard pass.
Was the beer worth the effort?
-
(BTW I wouldn't really age that for too long… Especially the tonka bean flavour will disappear if you wait too long... Just a gut feeling though, not sure if it's the case...
I’ll open one tonight then. I promise to post here as I’m sure you’ll want a full report [emoji1]
-
440ml? Perfect size. That sounds like a beast of a beer.
Did the BA’ed Three Bean Stout on Friday. I reckon drinking it fresh was a good call. Hard to imagine it getting better. The booze prevalent, warm and well rounded an the vanilla, tonka and cocoa were all there playing underneath it in perfect harmony. If you could flambé an vanilla, chocolate and cookie dough ice cream in whisky it might taste like this. I’d like to say it was so good I could ignore the wax cap, but the damn thing was electric pink.
-
Me likey
Sent from my iPhone using Tapatalk
-
I had a bottle of this foofoo beer to go with my foofoo $125 dinner. It kind of tastes like Delirium Tremens in the sense that it tasted more like a cider. It was soooooo smooth and tasty I could have drank a case.
My whole dinner experience reminded me of a scene from American Psycho. As in, all the portions were super small and fancy. I did not fit in there though.
I'm going to go to brewery and get a few more bottles because I liked it so much. It had been cellared since 2017 and aged in oak barrels.
-
